Subj : E-Z Breakfast - 16
To   : All
From : Dave Drum
Date : Fri May 24 2024 17:11:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Spinach-Mushroom Scrambled Eggs
 Categories: Greens, Mushrooms, Cheese
      Yield: 2 servings
 
      2 lg Eggs
      2 lg Egg whites
    1/8 ts (ea) salt & pepper
      1 ts Butter
    1/2 c  Thin sliced fresh mushrooms
    1/2 c  Fresh baby spinach, chopped
      2 tb Shredded provolone cheese
 
  In a small bowl, whisk eggs, egg whites, salt and pepper
  until blended. In a small nonstick skillet, heat butter
  over medium-high heat. Add mushrooms; cook and stir 3-4
  minutes or until tender. Add spinach; cook and stir
  until wilted. Reduce heat to medium.
  
  Add egg mixture; cook and stir just until eggs are
  thickened and no liquid egg remains. Stir in cheese.
  
  Rachelle McCalla, Batesville, Arkansas
  
  Makes: 2 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

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