Subj : June's Top 10 - 02
To   : All
From : Dave Drum
Date : Sun Jun 02 2024 17:21:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: The Best Baby Back Ribs
 Categories: Pork, Chilies, Herbs, Vegetables
      Yield: 6 servings
 
  4 1/2 lb (2 racks) baby back ribs
    3/4 c  Chicken broth
    3/4 c  Soy sauce
      1 c  Sugar; divided
      6 tb Cider vinegar
      6 tb Olive oil
      3 cl Garlic; minced
      2 ts Salt
      1 tb Paprika
    1/2 ts Chilli spice mix
    1/2 ts Pepper
    1/4 ts Garlic powder
        ds Cayenne pepper
           Barbecue sauce; opt
 
  If necessary, remove thin membrane from ribs and discard. Combine
  broth, soy sauce, 1/2 cup sugar, vinegar, olive oil and garlic. Place
  ribs in a shallow baking dish; pour two-thirds of the marinade over
  ribs. Turn to coat; cover and refrigerate overnight, turning
  occasionally. Cover and refrigerate remaining marinade.
  
  Drain ribs, discarding marinade. Combine remaining sugar, salt and
  seasonings; rub over both sides of ribs.
  
  Grill ribs, covered, on an oiled rack over indirect medium heat for 30
  minutes on each side.
  
  Baste with reserved marinade, or, if desired, barbecue sauce. Move
  ribs to direct medium heat and cook until pork is tender, turning and
  basting occasionally, 20-40 minutes longer.
  
  Iola Egle, Bella Vista, Arkansas
  
  Makes: 6 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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.... "Furious activity is no substitute for understanding." -- H. H. Williams
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