Subj : Make & Take Top 10 - 02
To   : All
From : Dave Drum
Date : Wed Jun 05 2024 16:45:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Honey Chipotle Ribs
 Categories: Pork, Bbq, Beer, Chilies, Vegetables
      Yield: 12 servings
 
      6 lb Pork baby back ribs

MMMMM-----------------------BARBECUE SAUCE----------------------------
      3 c  Ketchup
 22 1/2 oz (2 bottles) Guinness beer
      2 c  Barbecue sauce
    2/3 c  Honey
      1 sm Onion; chopped
    1/4 c  Worcestershire sauce
      2 tb Dijon mustard
      2 tb Chopped chipotles in adobo
           - sauce
      4 ts Ground chipotle
      1 ts Salt
      1 ts Garlic powder
    1/2 ts Pepper
 
  Wrap ribs in large pieces of heavy-duty foil; seal edges of foil.
  Grill, covered, over indirect medium heat for 1-1-1/2 hours or until
  tender.
  
  In a large saucepan, combine sauce ingredients; bring to a boil.
  Reduce heat; simmer, uncovered, for about 45 minutes or until
  thickened, stirring occasionally.
  
  Carefully remove ribs from foil. Place over direct heat; baste with
  some of the sauce. Grill, covered, over medium heat for -30 minutes
  or until browned, turning once and basting occasionally with
  additional sauce. Serve with remaining sauce.
  
  Caitlin Hawes, Westwood, Massachusetts
  
  Makes: 12 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... And that is how we know the Earth is banana-shaped.
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