Subj : Ravioli
To   : CAROL SHENKENBERGER
From : Shawn Highfield
Date : Sun Jun 09 2024 06:45:00

 -=> Quoting Carol Shenkenberger to Shawn Highfield <=-

 CS> Nope, just wash, remove stems and leaves, then freeze.  I make tomato
 CS> sauces with them, so texture isn't a factor.  Just slip off the skins
 CS> under hot water.

I'm going to do that this year if we are gifted with a lot of maters.  Of
course that's over a month away from now.  I hate making huge batches of
sauce so will try!

 CS> from spinal damage.  Jars have become almost impossible.

Sorry to hear.

 CS> When Don comes home, I'll start garlic, chop the shrimps, then add the
 CS> mushrooms and Don will take over to stir fry the rest, adding more
 CS> olive oil if needed.

Team work.

Shawn

.... I'm FLYING, I'm FLYING!  >>THUD<<
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