Subj : 6/11 Corn On The Cob - 4
To   : All
From : Dave Drum
Date : Mon Jun 10 2024 17:24:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Air Fryer Corn Ribs
 Categories: Five, Vegetables, Herbs
      Yield: 7 servings
 
      4    Pre-cooked corn on the cob
      2 tb Salted butter
      1 ts Smoked paprika
 
  Drain and pat dry the corn. Slice in half lengthways
  using a sharp and heavy knife. Place the corn so that
  the narrow end is on the board. Keep your hands on top
  of the blade and tap it to move it through the corn
  
  Slice in half again so each cob is in 4 quarters
  
  Place in a mixing bowl and season with salt, rub the
  butter all over the cobs then sprinkle over the smoked
  paprika.
  
  Place half the corn in the air fryer and cook in 2
  batches on the 240c for 10 minutes.
  
  By: Clare Knivett
  
  Makes: 6 - 8 servings
  
  RECIPE FROM: https://cookpad.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... Wrinkled Was Not One of the Things I Wanted to Be When I Grew Up
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