Subj : 6/11 Corn On The Cob - 5
To   : All
From : Dave Drum
Date : Mon Jun 10 2024 17:25:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Maryland Corn Pops
 Categories: Vegetables, Herbs, Cheese
      Yield: 24 servings
 
      8 md Ears sweet corn; husked
      2 tb Oil
  1 1/2 c  Mayonnaise
  1 1/2 ts Garlic powder
    1/4 ts Fresh ground pepper
     24    Corncob holders
      2 c  Crumbled feta cheese
      2 tb Seafood seasoning
    1/4 c  Minced fresh cilantro
           Lime wedges; optional
 
  Brush all sides of corn with oil. Grill, covered, over
  medium heat until tender and lightly browned, 10-12
  minutes, turning occasionally. Remove from grill; cool
  slightly.
  
  Meanwhile, in a small bowl, mix mayonnaise, garlic
  powder and pepper. Cut each ear of corn into thirds.
  Insert 1 corncob holder into each piece. Spread corn
  with mayonnaise mixture; sprinkle with cheese, seafood
  seasoning and cilantro. If desired, serve with lime
  wedges.
  
  Kristie Schley, Severna Park, Maryland
  
  Makes: 2 dozen
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... Killer Punch: now my liver is shot but it sure tasted good.
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