Subj : Top Chicken Casseroles 08
To   : All
From : Dave Drum
Date : Fri Jun 14 2024 17:40:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Chicken Cordon Bleu Bake
 Categories: Poultry, Cheese, Pork, Breads, Dairy
      Yield: 12 servings
 
     12 oz (2 boxes) stuffing mix
 10 3/4 oz Can cream of chicken soup;
           - undiluted
      1 c  Milk
      8 c  Diced, cooked chicken
    1/2 ts Pepper
    3/4 lb Sliced deli ham; in 1"
           - strips
      1 c  Shredded Emmenthal cheese
      3 c  Shredded Cheddar cheese
 
  Set oven @ 350oF/175oC.
  
  Prepare stuffing mixes according to package directions.
  Meanwhile, whisk together soup and milk.
  
  Toss chicken with pepper; divide between 2 greased
  13" x 9" baking dishes. Layer with ham, Swiss cheese, 
  1 cup cheddar cheese, soup mixture and stuffing.
  Sprinkle with remaining cheddar cheese.
  
  Bake, covered, 30 minutes. Uncover; bake until cheese is
  melted, 10-15 minutes.
  
  Rea Newell, Decatur, Illinois
  
  Makes: 2 casseroles (6 servings each)
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

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