Subj : Southern Comfort Foods 19
To   : All
From : Dave Drum
Date : Wed Jun 19 2024 16:36:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Southern Fried BLT
 Categories: Potk, Vegetables, Breads, Pork
      Yield: 4 servings
 
    1/2 c  Cornmeal
      3 tb A-P flour
        ds Pepper
      2 md Green tomatoes; sliced 1/4"
           - Oil for frying
      8 sl Whole wheat bread; toasted
    1/2 c  Mayonnaise
     12 sl Cooked bacon
           Iceberg lettuce leaves
 
  In a shallow bowl, mix cornmeal, flour and pepper. Dip
  tomato slices in cornmeal mixture to coat both sides;
  shake off excess.
  
  In a large skillet, heat 1/4 in. of oil until hot. In
  batches, fry tomato slices until browned, 2-3 minutes
  per side. Drain on paper towels.
  
  To serve, spread each slice of toast with mayonnaise.
  Layer half of the slices with bacon, fried tomatoes and
  lettuce; top with remaining slices.
  
  Stacy King, Rome, Georgia
  
  Makes: 4 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... If you were born to be shot, you'll never be hung.
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