Subj : Re: Cast Iron
To   : Dave Drum
From : Carol Shenkenberger
Date : Sat Jun 29 2024 13:07:31

  Re: Re: Cast Iron
  By: Dave Drum to Carol Shenkenberger on Wed Jun 26 2024 07:44 am


Thanks!  Saved.  I didn't quote it all but my Air fryer is way smaller
footprint than a toaster oven and I don't cook the type of things that would
suit a toaster oven.  Last night I used the oven for the baked Cod and 8
Bagettes plus 4 rolls.  I hadn't used the gas oven in about a week,  Normally
it's just for bread.

We use the regular toaster fairly often though.  Tonigt it will be used to make
1 1/2 bagettes into bruchetta with fresh chopped tomatoes from the garden,
green onions from the garden, minced bits of raw garlic and a little kosher
salt and olive oil.  I'll have 2 pieces left over for munchies later that
night.  It's paired with a cremeni mushroom butter sautee and Korean cross cut
beef ribs simmered in a mild curry gravy and rice for excess gravy plus steamed
baby bok choy leaves.

Yeah I know.  We eat wierd.  Healthy but wierd.

Thanks for the recipe!

   xxcarol
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