Subj : Gluten Free Recipes - 21
To   : All
From : Dave Drum
Date : Sat Jul 06 2024 13:44:32

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Gluten-Free Gravy
 Categories: Sauces, Mushrooms, Poultry
      Yield: 2 1/4 cups
 
    1/4 c  Butter
      1 sm Onion; thin sliced
    1/2 lb Whole mushrooms; chopped
      4 tb Gluten-free A-P flour
    1/8 ts Cajun seasoning
  1 1/2 c  Water or chicken broth
      2    Gluten-free chicken bouillon
           - cubes
 
  Heat large saucepan over medium-high heat; add butter.
  Cook and stir onion and mushrooms until tender, 3-5
  minutes. Add flour and seasoning; cook and stir until
  lightly browned, 2-3 minutes. Stir together water and
  bouillon until dissolved; add to vegetable mixture. Cook
  until gravy is desired thickness, stirring occasionally,
  5-7 minutes. Serve warm. If desired, use an immersion
  blender to thin out.
  
  Rita Casey, Blairsville, Georgia
  
  Makes: 2-1/4 cups
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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.... It's easy and delicious, and a classic in at least one household.
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 * Origin: Outpost BBS * Johnson City, TN (1:18/200)

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