Subj : 5 Ingredient Breakfast 25
To   : All
From : Dave Drum
Date : Tue Jul 16 2024 18:35:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Chorizo Salsa Omelet
 Categories: Five, Pork, Dalsa, Eggs
      Yield: 1 servings
 
      1 tb Butter
      3 lg Eggs
      3 tb Water
    1/8 ts (ea) salt & pepper
    1/4 c  Cooked chorizo or sausage
      2 tb Chunky salsa
 
  In a small nonstick skillet, melt butter over
  medium-high heat. Whisk the eggs, water, salt and
  pepper. Add egg mixture to skillet (mixture should set
  immediately at edges).
  
  As eggs set, push cooked edge toward the center, letting
  uncooked portion flow underneath. When the eggs are set,
  spoon chorizo and salsa on 1 side; fold other side over
  filling. Slide omelet onto a plate.
  
  Taste of Home Test Kitchen, Milwaukee, Wisconsin
  
  Makes: 1 serving
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... We have $1 Tacos that don't resemble cat food.
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