Subj : Re: Fishy Stuff
To   : Shawn Highfield
From : Dave Drum
Date : Mon Jul 29 2024 06:22:31

-=> Shawn Highfield wrote to Dave Drum <=-

 DD> No balcony? I used to (fifty or more years ago) hve a sixth floor
 DD> place which had a balcony. A small charcoal grill fit just fine. And

 SH> This is 2024 Dave.  Yes we have a balcony, if you BBQ on it you will
 SH> not only be evicted but the fire department and police are called and
 SH> while I"m not 100% sure, I'm pretty sure the fines and or jail time
 SH> would make it not worth while. :)

 SH> I can have an electric BBQ.... Sorry but at that point why bother?

My place had the balcony built out from the buildig rather than inset.
So there was no roof or nearby combustibles to worry about. Many of the
tenants did as I did and "cooked out" on the deck.

 DD> early on not to use charcoal lighter fluid (lots of smoke t clean off
 DD> of the landlord's walls and ceiling. I used a wire carrier and would
 DD> start the briquettes on the gas burner of the stove - then carry them

 SH> So so so many things wrong with that now a days.

Especially as they have match-light charcoal now-a-days.

 DD> my local stupormarkups.  Bv)=  There were no leftovers and I had to
 DD> e-mail the recipe to my sister-in-law, my niece, and her older son.

 SH> You've sold me on moving this to the front of the totry database. ;)
 
 DD>       Title: Crab, Corn & Coriander Fritters
 
Here's the recipe for using the freezer mix I posted last message ...

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Freezer Mix Barley Soup
 Categories: Soups, Beef, Mushrooms, Vegetables
      Yield: 4 Servings
 
      1 qt Beef-Mushroom Freezer Mix *
      3 c  Water
    1/2 c  Barley; uncooked
      1 c  Celery; sliced
      1 c  Carrot; sliced
      1    Parsley sprig
      1    Bay leaf
    3/4 ts Salt
 
  * Separate recipe
  
  Dip container of frozen mix into hot water to loosen.
  
  In Dutch oven, heat frozen mix and remaining ingredients
  to boiling. Reduce heat; cover and simmer, stirring
  frequently, until mix is thawed and barley & vegetables
  are tender, 30 to 40 minutes. Remove bay leaf.
  
  From: http://www.recipesource.com
  
  Uncle Dirty Dave's Kitchen
 
MMMMM

.... Campbell's least popular soups: Old-fashioned Grease and Weasel
--- MultiMail/Win v0.52
 * Origin: Outpost BBS * Johnson City, TN (1:18/200)

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