Subj : August's Top 19 - 08
To   : All
From : Dave Drum
Date : Thu Aug 08 2024 16:16:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: German Beer Cheese Spread
 Categories: Cheese, Beer, Sauces
      Yield: 2 1/2 cups
 
      1 lb Sharp Cheddar cheese; in
           - 1/2" cubes
      1 tb Worcestershire sauce
  1 1/2 ts Prepared mustard
      1 sm Garlic clove; minced
    1/4 ts Salt
    1/8 ts Pepper
    2/3 c  German beer
           Assorted crackers or
           - vegetables
 
  Place cheese in a food processor; pulse until finely
  chopped, about 1 minute. Add Worcestershire sauce,
  mustard, garlic, salt and pepper. Gradually add beer
  while continuing to process until mixture is smooth and
  spreadable, about 1-1/2 minutes.
  
  Transfer to a serving bowl or gift jars. Refrigerate,
  covered, up to 1 week. Serve with crackers or
  vegetables.
  
  Angela Spengler, Tampa, Florida
  
  Makes: 2 1/2 cups
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... You can't teach people to be lazy--either they have it, or they don't.
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