Subj : August's Top 10 - 09
To   : All
From : Dave Drum
Date : Thu Aug 08 2024 16:16:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Frosted Brownies
 Categories: Desserts, Chocolate, Snacks
      Yield: 24 servings
 
      1 c  + 3 tb butter; in cubes
    3/4 c  Baking cocoa
      4 lg Eggs; room temp
      2 c  Sugar
  1 1/2 c  A-P flour
      1 ts Baking powder
      1 ts Salt
      1 ts Vanilla extract

MMMMM--------------------------FROSTING-------------------------------
      6 tb Butter; softened
  2 2/3 c  Confectioners' sugar
    1/2 c  Baking cocoa
      1 ts Vanilla extract
    1/4 c  (to 1/3 c) milk
 
  In a saucepan, melt butter. Remove from the heat. Stir
  in cocoa; cool. In a large bowl, beat eggs and sugar
  until blended. Combine flour, baking powder and salt;
  gradually add to egg mixture. Stir in vanilla and the
  cooled chocolate mixture until well blended.
  
  Spread into a greased 13" X 9" baking pan. Bake @
  350ºF/175ºC until a toothpick inserted in the center
  comes out clean, 25-28 minutes (do not overbake). Cool
  on a wire rack.
  
  For frosting, in a large bowl, cream butter and
  confectioners' sugar until light and fluffy, 5-7
  minutes. Beat in cocoa and vanilla. Add enough milk for
  the frosting to achieve spreading consistency. Spread
  over brownies. Cut into bars.
  
  Sue Soderlund, Elgin, Illinois
  
  Makes: 2 dozen
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... Honest bread is very well - it's the butter that makes the temptation.
--- MultiMail/Win v0.52
 * Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12)

.