Subj : Hot Sandwiches - 46
To   : All
From : Dave Drum
Date : Wed Aug 28 2024 21:56:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Shredded Buffalo Chicken Sandwiches
 Categories: Poultry, Vegetables, Sauces, Breads
      Yield: 6 servings
 
     21 oz Boned, skinned chicken
      3    Celery ribs; chopped
      2 c  Buffalo wing sauce
    1/2 c  Chicken stock
      2 tb Butter
      4 ts Ranch salad dressing mix
      6    Hoagie buns; toasted
           Blue cheese or ranch salad
           - dressing; opt
           Celery ribs; opt
 
  In a 3 or 4 qt. slow cooker, combine first 6
  ingredients. Cook, covered, on low until chicken is
  tender, 3-4 hours. Remove from slow cooker. Cool
  slightly; shred meat with 2 forks and return to slow
  cooker. Using tongs, serve on hoagie buns. If desired,
  top with dressing and serve with celery ribs.
  
  Terri McKenzie, Wilmington, Ohio
  
  Makes: 6 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

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