Subj : T.O.H. Daily Recipe - 551
To   : All
From : Dave Drum
Date : Thu Sep 05 2024 12:45:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Tropical Island Chicken
 Categories: Poultry, Vegetables, Herbs, Chilies
      Yield: 8 servings
 
    1/2 c  Reduced-sodium soy sauce
    1/3 c  Oil
    1/4 c  Water
      2 tb Dried minced onion
      2 tb Sesame seeds
      1 tb Sugar
      4 cl Garlic; minced
      1 ts Ground ginger
    3/4 ts Salt
    1/8 ts Cayenne pepper
      2 lb (2) broiler/fryer chickens;
           - quartered
 
  In a small bowl, combine first 10 ingredients. Set aside 1/3 cup for
  basting; cover and refrigerate. Pour remaining marinade into a large
  resealable plastic bag. Add chicken; seal and turn to coat.
  Refrigerate 8 hours or overnight.
  
  Prepare grill for indirect heat, using a drip pan. Place chicken over
  drip pan; grill, covered, over indirect medium heat 45-60 minutes,
  turning and basting frequently with reserved marinade during the
  last 20 minutes.
  
  Sharon Hanson, Franklin, Tennessee
  
  Makes: 8 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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.... "Our lives improve only when we take chances." -- Walter Anderson
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