Subj : 10/4 World Taco Day - 2
To   : All
From : Dave Drum
Date : Thu Oct 03 2024 16:12:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Lime Chicken Soft Tacos
 Categories: Poultry, Breads, Citrus
      Yield: 10 Servings
 
  1 1/2 lb Shredded rotisserie chicken;
           - from a 3# bird, skin too
    1/8 c  Red wine vinegar
      1    Lime; juiced
      1 ts White sugar
    1/2 ts (ea) salt & ground pepper
      2    Green onions; chopped
      2 cl Garlic; minced
      1 ts Dried oregano
     10    (6") flour tortillas
      1 lg Tomato; seeded, diced
           Shredded lettuce
           Shredded Monterey Jack
           Salsa
 
  Saute chicken in a medium saucepan over medium high heat
  for about 20 minutes. Add vinegar, lime juice, sugar,
  salt, pepper, green onion, garlic and oregano. Simmer for
  an extra 10 minutes.
  
  Heat an iron skillet over medium heat. Place a tortilla
  in the pan, warm, and turn over to heat the other side.
  Repeat with remaining tortillas. Serve lime chicken
  mixture in warm tortillas topped with tomato, lettuce,
  cheese and salsa.
  
  Submitted By: Marissa Wright
  
  From: http://allrecipes.com
  
  Uncle Dirty Dave's Kitchen
 
MMMMM

.... There is no passion like that of a functionary for his function.
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