Subj : Fall Soups Top 10 - 10
To   : All
From : Dave Drum
Date : Fri Oct 04 2024 16:15:58

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Pretty Autumn Soup
 Categories: Squash, Potatoes, Vegetables, Dairy, Citrus
      Yield: 6 servings
 
  2 1/2 c  Diced, peeled butternut
           - squash
      1 lg Sweet potato; peeled, diced
      3 md Carrots; sliced
    1/4 c  Orange juice concentrate;
           - thawed
      3 c  Milk
    1/4 ts Salt
    1/4 ts Pepper
      3 tb Sour cream
      2 tb Minced chives
      1 tb Sesame seedsl toasted
 
  Place the squash, sweet potato and carrots in a steamer
  basket; place in a large saucepan over 1 in. of water.
  Bring to a boil; cover and steam for 12-16 minutes or
  until tender. Cool slightly. Transfer to a food
  processor; add juice concentrate. Cover and process
  until smooth.
  
  Transfer to a large saucepan; stir in the milk, salt and
  pepper. Cook and stir over low heat until heated through
  (do not boil). Top each serving with 1-1/2 teaspoons
  sour cream, 1 teaspoon chives and 1/2 teaspoon sesame
  seeds.
  
  Margaret Allen, Abingdon, Virginia
  
  Makes: 6 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

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