Subj : Crockpot Soup Top 10 - 05
To   : All
From : Dave Drum
Date : Fri Oct 18 2024 15:52:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Spaghetti & Meatball Soup
 Categories: Pork, Cheese, Breads, Pasta, Herbs
      Yield: 8 servings
 
      1 c  Soft bread crumbs
    3/4 c  Milk
      2 lg Eggs, lightly beaten
    1/2 c  Fresh grated Parmesan
           - cheese
    3/4 ts Salt
    1/2 ts Garlic powder
    1/2 ts Pepper
      2 lb Mild Italian sausage

MMMMM----------------------------SOUP---------------------------------
      4 c  Beef stock
     24 oz Jar marinara sauce
      3 c  Water
      1 ts Dried basil
           Parmesan rind; opt
      8 oz Angel hair pasta; in 1 1/2"
           - pieces
           Add'l fresh grated Parmesan
           - cheese
 
  Set oven @ 400ºF/205ºC.
  
  In a large bowl, mix bread crumbs and milk. Let stand 5
  minutes; drain. Stir in eggs, cheese and seasonings. Add
  sausage; mix lightly but thoroughly. Form into 1" balls.
  Place meatballs on a greased rack in a 15" X 10" X 1"
  baking pan. Bake until cooked through, 12-15 minutes.
  
  Transfer meatballs to a 6 qt. slow cooker. Add stock,
  marinara sauce, water, basil and, if desired, Parmesan
  rind. Cook, covered, on low 6-8 hours to allow flavors
  to blend.
  
  Reserve Parmesan rind for other uses. Stir in pasta;
  cook, covered, on high until pasta is tender, 15-20
  minutes longer. If desired, serve with additional
  cheese.
  
  Susan Stetzel, Gainesville, New York
  
  Makes: 8 servings (3 quarts)
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... The hardest thing in life is to know which bridge to cross and which to
urn
--- MultiMail/Win v0.52
 * Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12)

.