Subj : E-Z Fall Recipes - 16
To   : All
From : Dave Drum
Date : Sun Oct 20 2024 12:04:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Maple Mustard Chicken
 Categories: Five, Poultry, Grains
      Yield: 6 servings
 
      6    (6 oz ea) boned, skinned
           - chicken breast halves
    1/2 c  Maple syrup
    1/3 c  Stone-ground mustard
      2 tb Quick-cooking tapioca
           Hot cooked brown rice
 
  Place chicken in a 3 qt. slow cooker. In a small bowl,
  combine the syrup, mustard and tapioca; pour over
  chicken. Cover and cook on low for 3-4 hours or until
  tender. Serve with rice.
  
  Jennifer Seidel, Midland, Michigan
  
  Makes: 6 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... "I believe in getting into hot water; it keeps you clean" G. K. Chesterton
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