Subj : E-Z Fall Recipes - 54
To   : All
From : Dave Drum
Date : Sat Oct 26 2024 13:48:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Braised & Creamy Vidalia Onions
 Categories: Vegetables, Dairy, Poultry, Herbs
      Yield: 6 servings
 
      2 tb Butter
      3 tb Honey
     10 c  Sliced Vidalia (sweet)
           - onions
    1/4 c  Chicken broth
    1/2 ts Salt
    1/8 ts White pepper
    1/8 ts Ground mace
    1/2 c  Heavy whipping cream
 
  In a Dutch oven, melt butter over medium heat; stir in
  honey until blended. Add onions, broth and seasonings.
  Bring to a boil. Reduce heat; simmer, covered, 15-18
  minutes or until onions are tender.
  
  Cook, uncovered, over medium-high heat 15-20 minutes or
  until liquid is almost evaporated, stirring
  occasionally. Stir in cream; cook 3-5 minutes longer or
  until sauce is thickened.
  
  Elaine Opitz, Marietta, Georgia
  
  Makes: 6 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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.... A great meal is an experience that nourishes more than your body.
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