Subj : E-Z Fall Recipes - 093
To   : All
From : Dave Drum
Date : Fri Nov 01 2024 15:54:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Edgar Springs Salisbury Steaks w/Gravy
 Categories: Five, Beef, Sauces
      Yield: 2 Servings
 
      1 tb Worcestershire sauce
    1/4 ts Minced garlic
    1/8 ts (ea) salt & pepper
    1/2 lb Ground beef
      2 tb Brown gravy mix
    1/2 c  Cold water
 
  In a small bowl, combine the Worcestershire sauce,
  garlic, salt and pepper. Crumble beef over mixture and
  mix well. Shape into two patties. In a small nonstick
  skillet coated with cooking spray, brown patties on each
  side.
  
  In a small bowl, combine gravy mix and water until
  smooth. Pour over patties. Bring to a boil. Reduce heat;
  cover and simmer for 10-15 minutes or until meat is no
  longer pink.
  
  Nita Fields from Edgar Springs, Missouri
  
  Makes: 2 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... The first time I see a jogger smiling I'll consider taking it up.
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