Subj : Top 10 T'giving Sides 04
To   : All
From : Dave Drum
Date : Wed Nov 06 2024 16:29:46

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Baked Parmesan Broccoli
 Categories: Vegetables, Cheese, Dairy, Breads
      Yield: 12 servings
 
      4 bn Broccoli; in florets
      6 tb Butter; divided
      1 sm Onion; fine chopped
      1 cl Garlic; minced
    1/4 c  A-P flour
      2 c  Milk
      1 lg Egg yolk; beaten
      1 c  Grated Parmesan cheese
    1/2 ts Salt
    1/8 ts Pepper
    1/2 c  Seasoned bread crumbs
 
  Set oven @ 400ºF/205ºC.
  
  Place half broccoli in a steamer basket; place basket in
  a large saucepan over 1 in. water. Bring to a boil;
  cover and steam 3-4 minutes or until crisp-tender. Place
  in a greased 13" X 9" baking dish; repeat with remaining
  broccoli.
  
  Meanwhile, in a small saucepan over medium heat, melt 4
  tablespoons butter. Add onion; cook and stir until
  tender. Add garlic; cook 1 minute longer.
  
  Stir in flour until blended; gradually add milk. Bring
  to a boil; cook and stir 2 minutes or until thickened.
  Stir a small amount of hot mixture into egg yolk; return
  all to the pan, stirring constantly. Cook and stir 1
  minute longer. Remove from heat; stir in the cheese,
  salt and pepper. Pour over broccoli.
  
  In a small skillet, cook bread crumbs in remaining
  butter until golden brown; sprinkle over the top.
  
  Bake, uncovered, 15-18 minutes or until heated through
  
  Barbara Uhl, Wesley Chapel, Florida
  
  Makes: 12 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... "Everything you see I owe to spaghetti." -- Sophia Loren
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