Subj : 100 Easy Dinners - 099
To   : All
From : Dave Drum
Date : Mon Dec 09 2024 20:46:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Beans & Greens Alla Vodka
 Categories: Vegetables, Booze, Chilies, Greens, Dairy
      Yield: 4 servings
 
      3 tb Olive oil
      1    Yellow onion,; fine chopped
      4 cl Garlic; fine chopped
           Salt
      6 oz Can tomato paste
    1/4 c  Vodka
    1/2 ts Red-pepper flakes
     30 oz (2 cans) white beans or
           Chickpeas; drained but not
           - rinsed
      1 bn Kale; ribs removed, leaves
           - torn or coarse chopped
    1/4 c  Heavy cream
           Grated Parmesan; as needed
 
  In a large pot or Dutch oven, heat the olive oil over
  medium-high. Add the onion and garlic, season with salt,
  and cook, stirring occasionally, until softened, 3 to 5
  minutes. Add the tomato paste, vodka and red-pepper
  flakes. Cook, stirring, until the tomato paste is a
  shade darker and starts to stick to the bottom of the
  pot, 2 to 3 minutes.
  
  Add 2 cups water, the beans and the kale, season with
  salt and bring to a simmer. Reduce heat to maintain a
  simmer, cover, and cook until the liquid is flavorful
  and the kale is tender, 7 to 10 minutes.
  
  Remove from the heat and stir in the heavy cream. Taste
  and if it needs more salt, stir in some grated Parmesan.
  Serve with more Parmesan on top.
  
  By: Ali Slagle
  
  Yield: 4 servings
  
  RECIPE FROM: https://cooking.nytimes.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... Either I've been missing something or nothing has been going on.
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