Subj : 3/31 Nat'l Tater Day - 4
To   : All
From : Dave Drum
Date : Sun Mar 30 2025 12:47:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: John Wayne Tater Tot Casserole
 Categories: Chilies, Vegetables, Cheese, Dairy, Potatoes
      Yield: 6 Servings
 
     32 oz (2 cans) chilli w/beans
      4 tb Dairy sour cream
     15 oz Can whole kernel corn;
           - drained
 14 1/2 oz Can diced tomatoes w/green
           - chilies; drained
      2 c  Shredded Cheddar/Monterey
           - Jack blend; divided
     30 oz Bag Ore-Ida Crispy Crowns
 
  Let tater tots defrost at room temperature for
  approximately one hour. When defrosted, set oven
  to 350oF/175oC.
  
  In a large bowl, combine chilli with sour cream. Mix in
  corn and drained tomatoes and chilies. Gently fold in
  one cup cheese. Set aside.
  
  Spray a 9" x 13" baking dish with nonstick spray. Layer
  half of the tater tots on the bottom of the baking dish.
  
  Pour chilli mixture on top of the tater tots. Layer the
  other half of the tater tots on top of the chilli.
  
  Sprinkle with the remaining one cup of cheese and cover
  with foil.
  
  Bake, covered, for 30 minutes. Remove foil and bake
  another 10 to 15 minutes or until heated through.
  
  RECIPE FROM: https://www.allfreecasserolerecipes.com
  
  Uncle Dirty Dave's Kitchen
 
MMMMM

.... If you don't save room for pie I question all your life choices.
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