Subj : E - Z Dinners - 63
To   : All
From : Dave Drum
Date : Sun Apr 06 2025 20:24:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Pork Chops w3Parmesan Sauce
 Categories: Pork, Dairy, Cheese, Vegetables, Herbs
      Yield: 4 servings
 
      4    Boned pork loin chops (4 oz
           - ea)
    1/2 ts Salt
    1/4 ts Pepper
      1 tb Butter
      2 tb A-P flour
      1 c  Milk
    1/3 c  Grated Parmesan cheese
      2 tb Grated onion
      3 ts Minced fresh parsley
    1/4 ts Minced fresh or dried thyme
    1/4 ts Ground nutmeg
 
  Sprinkle pork chops with salt and pepper. In a large
  nonstick skillet, cook chops in butter over medium heat
  until meat juices run clear; remove and keep warm.
  
  Combine flour and milk until smooth; stir into pan.
  Bring to a boil; cook and stir for 2 minutes or until
  thickened. Stir in remaining ingredients; heat through.
  Serve with chops. If desired, top with additional fresh
  thyme.
  
  Taste of Home Test Kitchen
  
  Makes: 4 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... I'll go to your grandchild's piano recital if I can bring my duck call.
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