Subj : E - Z Dinners - 69
To   : All
From : Dave Drum
Date : Sun Apr 06 2025 20:31:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Country Ribs Dinner
 Categories: Pork, Potatoes, Vegetables, Mushrooms
      Yield: 4 servings
 
      2 lb Boneless country-style pork
           Ribs
    1/2 ts Salt
    1/4 ts Pepper
      8 sm Red potatoes; halved
      4 md Carrots; in 1" pieces
      3    Celery ribs; in 1/2" pieces
      1 md Onion; coarse chopped
    3/4 c  Water
      1 cl Garlic; crushed
 10 3/4 oz Can cream of mushroom soup;
           - undiluted
 
  Sprinkle ribs with salt and pepper; transfer to a 4-qt.
  slow cooker. Add potatoes, carrots, celery, onion, water
  and garlic. Cook, covered, on low until meat and
  vegetables are tender, 6-8 hours.
  
  Remove meat and vegetables; skim fat from cooking
  juices. Whisk soup into cooking juices; return meat and
  vegetables to slow cooker. Cook, covered, until heated
  through, 15-30 minutes longer.
  
  Rose Ingall, Manistee, Michigan
  
  Makes: 4 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... What it is with the Antipodeans and beets in their burgers?
--- MultiMail/Win v0.52
 * Origin: Outpost BBS * Johnson City, TN (1:18/200)

.