Subj : Cowboy Breakfast - 20
To   : All
From : Dave Drum
Date : Tue Apr 08 2025 10:23:18

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Country Brunch Skillet
 Categories: Pork, Potatoes, Vegetables, Cheese
      Yield: 6 servings
 
      6 sl Bacon
      6 c  Frozen, diced, hash brown
           - potatoes
    3/4 c  Chopped bell pepper
    1/2 c  Chopped onion
      1 ts Salt
    1/4 ts Pepper
      6 lg Eggs
    1/2 c  Shredded Cheddar cheese
 
  In a large skillet over medium heat, cook bacon until
  crisp. Remove bacon; crumble and set aside. Drain,
  reserving 2 tablespoons of drippings. Add the potatoes,
  green pepper, onion, salt and pepper to drippings; cook
  and stir for 2 minutes. Cover and cook for about 15
  minutes or until potatoes are browned and tender,
  stirring occasionally.
  
  Make six wells in the potato mixture; break one egg into
  each well. Cover and cook on low heat for 8-10 minutes
  or until eggs are completely set. Sprinkle with cheese
  and bacon.
  
  Elvira Brunnquell, Port Washington, Wisconsin
  
  Makes: 6 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... Approach love like a bowl of chilli - the hotter the better!
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