Subj : 10 Minute Dinners - 22
To   : All
From : Dave Drum
Date : Sun Apr 13 2025 13:34:02

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Fried Chicken Cutlets
 Categories: Poultry, Cheese, Dairy, Breads
      Yield: 4 servings
 
      2 tb A-P flour
    1/4 ts (ea) garlic powder, onion
           - powder, pepper & salt
    1/2 c  Grated Parmesan cheese
    1/2 c  Buttermilk
    3/4 c  Seasoned bread crumbs
      4    Boned skinned chicken breast
           - halves (6 oz ea)
      3 tb Oil
           Lemon wedges; opt
           Fresh thyme sprigs; opt
 
  In a shallow bowl, combine flour, garlic powder, onion
  powder and pepper. In another bowl, combine cheese and
  buttermilk. Place bread crumbs in a third shallow bowl.
  
  Flatten chicken to 1/4-in. thickness. Coat chicken with
  flour mixture; dip in buttermilk, then coat with crumbs.
  In a skillet over medium heat, cook chicken in oil for
  5-7 minutes on each side or until no longer pink; drain
  on paper towel. If desired, serve with lemon wedges and
  fresh thyme sprigs.
  
  Marie Hoyer, Lewistown, Montana
  
  Makes: 4 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

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