Subj : Top 10 Seafood - 08
To   : All
From : Dave Drum
Date : Fri May 02 2025 05:15:28

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Shrimp Tortellini Pasta Toss
 Categories: Pasta, Seafood, Vegetables, Herbs
      Yield: 4 servings
 
      9 oz Bag refrigerated cheese
           - tortellini
      1 c  Frozen peas
      3 tb Olive oil; divided
      1 lb Uncooked U-40 shrimp; peeled
           - deveined
      2 cl Garlic; minced
    1/4 ts Salt
    1/4 ts Dried thyme
    1/4 ts Pepper
           Grated Parmesan cheese; opt
 
  Cook tortellini according to package directions, adding
  peas during the last 5 minutes of cooking.
  
  Meanwhile, in a large nonstick skillet, heat 2
  tablespoons oil over medium-high heat. Add shrimp; cook
  and stir 2 minutes. Add garlic; cook 1-2 minutes longer
  or until shrimp turn pink.
  
  Drain tortellini mixture; add to skillet. Stir in salt,
  thyme, pepper and remaining oil; toss to coat. If
  desired, garnish with grated Parmesan cheese.
  
  Taste of Home Test Kitchen
  
  Makes: 4 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... La Quinta - Spanish for "Motel next to a Denny's"
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