Subj : 5/2 Nat'l Truffle Day - 1
To   : All
From : Dave Drum
Date : Fri May 02 2025 05:15:28

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Haroseth Truffles
 Categories: Candy, Nuts, Fruits
      Yield: 24 servings
 
      1 tb Pomegranate juice; more as
           - needed
      4 g  Ground cinnamon (1 ts)
    186 g  Pitted dates (3/4 c); coarse
           - chopped
    180 g  Dried apricots (1/2 c);
           - coarse chopped
     38 g  Dried cherries (1/4 c)
     33 g  Raw sliced almonds (1/4 c)
     66 g  Raw pistachios (1/2 c)
     76 g  Unsweetened shredded coconut
           - (1 c)
 
  In a small bowl, combine the pomegranate juice and
  cinnamon.
  
  Combine the dates, apricots, cherries, almonds, and
  pistachios in the bowl of a food processor fitted with
  the blade attachment. Pulse together until mixture is
  coarsely combined. Add the cinnamon-juice mixture and
  process until the mixture forms a smooth, sticky paste.
  Add more juice, a teaspoon at a time, if the paste does
  not stick together.
  
  Spread the coconut flakes on a large plate or jelly roll
  pan. Roll the dough, 1 heaping tablespoon at a time into
  a ball; roll in the coconut to coat evenly. Store in an
  airtight container at room temperature.
  
  By: Melissa Clark
  
  Yield: About 2 dozen
  
  RECIPE FROM: https://cooking.nytimes.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... I've known what it is to be hungry, but always went right to a restaurant.
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