Subj : Sweet Corn Stuffed Peppers
To   : All
From : Ben Collver
Date : Fri May 16 2025 09:44:30

MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Sweet Corn Stuffed Peppers
 Categories: Stuffed veg, Vegetarian
      Yield: 4 Servings

      4    Bell peppers; halved; seeded
      3 c  Sweet corn kernels
    1/2 c  Milk
      2 tb Butter
      1 c  Cheddar or Gruyere cheese;
           - grated
           Salt; to taste
           Pepper; to taste
           Cayenne pepper; to taste

  Simmer the corn gently in the milk and butter until tender. Add salt
  and pepper. If you use fresh corn, scrape it off the cob. When it
  softens, add the cheese and a pinch of cayenne pepper. Cook gently
  until the cheese dissolves and stuff the peppers with this mixture.
  Bake at 350?F for 15 minutes.

  Recipe by Vegetarian Food For All by Annabel Perkins

MMMMM

.