Subj : Top 10 Frozen Shrimp - 05
To   : All
From : Dave Drum
Date : Thu May 22 2025 13:02:00

MMMMM----   Recipe via Meal-Master (tm) v8.06

      Title: Singapore Noodle Curry Shrimp
 Categories: Seafood, Curry, Vegetables, Pasta, Herbs
      Yield: 6 servings

    2/3 c  Chicken broth
      1 tb Oyster sauce
  1 1/2 tb Soy sauce
  1 1/2 ts White sugar
      3 tb Peanut oil
  1 1/2 ts Curry powder
      1 cl Garlic; minced
      1 ts Minced fresh ginger root
      1 sm Red bell pepper; diced
      1 sm Red onion; chopped
      4    Green onions; in 1" pieces
     12 oz Bag frozen cooked cocktail
           - shrimp (U60)
  1 1/2 c  Frozen baby peas
      8 oz Rice noodles; in 3" pieces, 
           - soaked

  Combine chicken broth, oyster sauce, soy sauce, and
  sugar in a small bowl; set aside.

  In a large skillet, heat oil over medium-high heat. Add
  curry powder, garlic, and ginger; stir-fry for 10
  seconds. Add peppers, onions, and scallions; stir-fry
  for 3 to 5 minutes. Stir in chicken broth mixture and
  bring to a boil over high heat. Add shrimp and peas, and
  cook until hot. Add noodles, and cook until the dish is
  heated thoroughly. Serve immediately. 

  RECIPE FROM: https://www.allrecipes.com

  Uncle Dirty Dave's Archives

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