Subj : Cashew Nut Roast
To   : All
From : Ben Collver
Date : Wed Jun 04 2025 09:23:27

MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Cashew Nut Roast
 Categories: Vegetarian
      Yield: 6 Servings

      1 c  Cashew nut butter
      1 c  Vegetarian sausage mix
      1 c  Rolled oats
    1/2 ts Mild Madras curry powder
    1/2 ts Celery seed
      1 tb Mugi miso or yeast extract
      1 ts Thyme
           Salt and pepper; to taste
      1 ts Sage
      1 tb Tomato paste
      1 c  Water; boiling

  Mix nut butter with all other ingredients and pour boiling water into
  the bowl, mashing it into the mixture until a thick paste forms, and
  blending ingredients together well. Press the mixture into an oiled
  5x9" loaf pan and bake at 300?F for 15 to 20 minutes. This can be
  served with roast vegetables and gravy, or cut in slices when cold
  and served with salad.

  Recipe by Vegetarian Food For All by Annabel Perkins

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