Subj : Homemade Asian - 45
To   : All
From : Dave Drum
Date : Sat Jun 07 2025 16:55:08

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Slow-Cooker Char Siu Pork
 Categories: Pork, Vegetables, Herbs, Sauces
      Yield: 8 servings
 
    1/2 c  Honey
    1/2 c  Hoisin sauce
    1/4 c  Soy sauce
    1/4 c  Ketchup
      4 cl Garlic; minced
      4 ts Minced fresh gingerroot
      1 ts Chinese five-spice powder
      4 lb Boneless pork butt roast
    1/2 c  Chicken broth
           Fresh cilantro leaves
 
  Combine first 7 ingredients; pour into a large shallow
  dish. Add pork; turn to coat. Refrigerate, covered,
  overnight.
  
  Transfer pork and marinade to a 4 qt. slow cooker. Cook,
  covered, 5-6 hours on low or until tender. Remove; when
  cool enough to handle, shred meat using 2 forks. Skim
  fat from cooking juices; stir in chicken broth. Return
  pork to slow cooker and heat through. Top with fresh
  cilantro.
  
  Karen Naihe, Kamuela, Hawaii
  
  Makes: 8 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... I love animals!  But they all seem to taste like chicken.
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