Subj : 8 X 8 Casserolos - 08
To   : All
From : Dave Drum
Date : Fri Jun 27 2025 14:17:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Spicy Shepherd's (Cottage) Pie
 Categories: Beef, Potatoes, Vegetables, Chilies
      Yield: 6 servings
 
      3 c  Instant mashed potato
           - flakes
      1 lb Ground beef
      1 md Onion; chopped
 14 1/2 oz Can diced tomatoes,
           - undrained
     11 oz Mexicorn; drained
  2 1/4 oz Can sliced ripe olives;
           - drained
      1 oz Env taco seasoning
  1 1/2 ts Chilli spice mix
    1/2 ts Salt
    1/8 ts Garlic powder
      1 c  Shredded Cheddar cheese;
           - divided
 
  Prepare mashed potatoes according to package directions.
  Meanwhile, in a large skillet, cook beef and onion over
  medium heat until meat is no longer pink, breaking beef
  into crumbles; drain. Add the tomatoes, corn, olives,
  taco seasoning, chili powder, salt and garlic powder.
  Bring to a boil; cook and stir for 1-2 minutes.
  
  Transfer to a greased 2 1/2 qt. baking dish. Top with
  3/4 cup cheese. Spread mashed potatoes over the top;
  sprinkle with remaining cheese.
  
  Bake, uncovered, @ 3350ºF/175ºC for 12-15 minutes or
  until cheese is melted.
  
  Mary Malchow, Neenah, Wisconsin
  
  Makes: 6 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... I once had a run-in with grits, and the dish won.
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