Subj : Re: Discounts
To   : Dave Drum
From : Sean Dennis
Date : Mon Jul 28 2025 23:13:36

-=> Dave Drum wrote to Sean Dennis <=-

 DD> I have a variety of discount grocers available to me. Sav-A-Lot, Ruler
 DD> (a Kroger brand), and 3 Aldi locations.

There's a regional grocery chain called Ingles that has a discount store
in Greeneville.  Never been there but know where it's at.  Big Lots
sometimes has good deals on canned stuff.  There used to be a "scratch
and dent" grocery store here but it went under years ago, sadly.

 DD> Errrrmmmmm gasoline and water do NOT mix. No matter what the urban
 DD> legens say. Really.

They eventually got caught.  I looked on Google Maps and that gas
station is still there thirty years later.

 DD> My local GFS is 8 miles acrosdsd town. And they have recently begun
 DD> offering freshly cooked chicken, including U$3 rotisserie chickens from
 DD> 4 PM until they close. I buy 'em 4 at a time, shred the meat, put the
 DD> carcasses into a stock pot and the meat I don't use right away into
 DD> sucky-bags for the freezer. Heck of a deal.

I'd do the same thing if it wasn't such a trip.

MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Midnight Sun Bread
 Categories: Bread machi, Low fat
      Yield: 16 Servings

           1 1/2 Lb Loaf:; (1 Lb Loaf:)
  1 1/8 c  Buttermilk; To 1 1/4 C,
           -(3/4 - 7/8 C)
      3 c  Bread Flour; (2 C)
  1 1/2 ts Salt; (1 Tsp)
      2 tb Butter Or Margarine; (1 1/2
           -Tsp)
      2 tb Honey; (1 1/2 T)
      1 sm Orange; Grated Rind Of,
           ; (Grated Rind Of 1/2)
  1 1/2 ts Caraway Seed; (1 Tsp)
    1/2 c  Raisins; (1/3 C)
      2 ts Active Dry Yeast; (1 1/2
           -Tsp)

  This is an outstanding bread!  It has a delicate, cake-like texture
  and combines the orange and caraway flavors which are popular in so
  many Scandinavian breads.  It's also good toasted.

  Place all ingredients in bread pan, select a light crust setting, and
  press "start".

  After the baking cycle ends, remove bread from pan, place on cake
  rack, and allow to cool 1 hour before slicing.

  CRUST:  LIGHT MENU SELECTION: BAKE (LIGHT)

  From:  "Bread Machine Magic" by Linda Rehberg, Lois Conway >From:
  BreadMagician@prodigy.com ( LINDA REHBERG) From: Bread-Bakers
  Archives: ftp.best.com/pub/reggie/archives/bread/recipe

MMMMM

-- Sean


.... Alcohol does not solve any problems, then again, neither does milk.
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 * Origin: Outpost BBS * Johnson City, TN (1:18/200)

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