Subj : Getting Tired
To   : Dave Drum
From : Ruth Haffly
Date : Wed Jul 30 2025 20:08:24

Hi Dave,

 DD> They offer a "Pony" version - appoximatel;y half-sized. I have trouble

 RH> Which means I'd probably be better off ordering something else. Egg,
 RH> meat and English muffin, probably but no potatoes or cheese sauce.

 DD> IOW an Egg McMuffin.

 RH> No, I prefer them as separate items. I'm not sure what kind of meat and
 RH> cheese McD's uses but I don't care for the way they combine with the
 RH> not so great egg on the muffin. We've made our own version from time to
 RH> time, but I still would rather have the separate components.

 DD> Mickey D's uses Canadian Bascon or breeakfast sausage as the meat, the
 DD> cheese is "American" (mild Cheddar). The egg is just a hard-cooked egg
 DD> done in a ring to make it round. The other fats food joints use
 DD> pre-mix "scrambled" egg.

I'd rather have a good extra sharp cheddar, slice of ham or sausage on
the side and scrambled eggs, grits or wheat toast. Or, instead of the
eggs, cheese and meat separate, an omelette with all of them or veggies.

 DD> I really like this recipe - but I don't make it often since I don't
 DD> drink beer at home and the other 5 cans of a six-pack take a lot of
 DD> valuable space in the icebox.


 DD>       Title: Brussels Sprouts in Beer
 DD>  Categories: Five, Vegetables, Beer
 DD>       Yield: 2 Servings

 RH> I like Brussels sprouts, most of the time roasted, with a drizzle of of
 RH> balsamic vinegar and tossed with crumbled bacon. The only way Steve
 RH> will eat them is thin shaved in a kale salad mix we've found at Sam's
 RH> Club and Wegman's.

 DD> I always figured they were some sort of dwarf cabbage. I like 'em
 DD> baked, broiled, fried, steamed, boilede, etc. Whole or halved. Never
 DD> trie4d (that I know of) shaved.

Check out some of the prepackaged salad mixes; that's where we find the
shaved sprouts.

---
Catch you later,
Ruth
rchaffly{at}earthlink{dot}net  FIDO 1:396/45.28


.... Not all questions worth asking have answers...

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