Subj : T.O.H. Daily Recipe - 685
To   : All
From : Dave Drum
Date : Fri Aug 01 2025 17:29:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Hummingbird Cupcakes
 Categories: Cakes, Fruits, Nuts, Snacks
      Yield: 2 Dozen
 
      1 c  Butter; softened
      2 c  Sugar
      3 lg Eggs; room temp
      2 ts Vanilla extract
      2 c  Mashed ripe bananas
    1/2 c  Drained, canned, crushed
           - pineapple
      3 c  A-P flour
      1 ts Baking soda
      1 ts Ground cinnamon
    1/2 ts Salt
      1 c  Sweetened shredded coconut
      1 c  Chopped walnuts

MMMMM-------------------CREAM CHEESE FROSTING------------------------
      8 oz Cream cheese; softened
    1/2 c  Butter; softened
  3 3/4 c  Confectioners' sugar
      1 ts Vanilla extract
 
  In a large bowl, cream butter and sugar until light and
  fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well
  after each addition. Beat in vanilla. In another bowl,
  combine bananas and pineapple.
  
  Combine flour, baking soda, cinnamon and salt; add to
  the creamed mixture alternately with banana mixture,
  beating well after each addition. Fold in coconut and
  walnuts.
  
  Fill 24 paper-lined muffin cups about two-thirds full.
  Bake @ 350ºF/175ºC until a toothpick inserted in center
  comes out clean, 20-25 minutes. Cool cupcakes for 10
  minutes before removing from pans to wire racks to cool
  completely.
  
  For frosting, in a bowl, beat cream cheese and butter
  until fluffy. Add confectioners’ sugar and vanilla; beat
  until smooth. Frost cupcakes.
  
  Jessie Oleson, Santa Fe, New Mexico
  
  Makes: 2 dozen
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... The end never really justifies the meanness.
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