Subj : Top 10 R.S.C. Recipes 02
To   : All
From : Dave Drum
Date : Mon Aug 18 2025 07:35:43

Retro Supper Club Recipes

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Savory Stuffed Pork Chops
 Categories: Pork, Vegetables, Greens, Dairy, Herbs
      Yield: 8 servings
 
      8    (1" thick, 8 oz ea) boneless
           - pork loin chops;
      1 sm Onion; chopped
    1/2 c  Butter; diced
      5 c  Fresh baby spinach
      6 oz Bag sage stuffing mix
  1 1/2 c  Sour cream
    1/2 ts Rubbed sage
    1/2 ts Lemon-pepper seasoning
 
  Using a sharp knife, cut a pocket in each pork chop. In
  a large skillet, saute onion in butter until tender. Add
  spinach; cook until wilted. Stir in the stuffing mix,
  sour cream and sage.
  
  Fill each chop with about 1/3 cup stuffing mixture;
  secure with toothpicks if necessary. Place on a greased
  15x10x1-in. baking pan. Sprinkle with lemon pepper.
  
  Bake, uncovered, @ 350oF/175oC for 35-40 minutes.
  Discard toothpicks.
  
  Rebecca Nossaman, Ballwin, Missouri
  
  Makes: 8 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... England: You'd better like peas, potatoes and sausage.
--- MultiMail/Win v0.52
 * Origin: capitolcityonline.net * Telnet/SSH:2022/HTTP (1:2320/105)

.