Subj : World Chicken Top 10 - 05
To   : All
From : Dave Drum
Date : Fri Sep 12 2025 05:26:42

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Thai Chicken Tacos
 Categories: Poultry, Nuts, Squash, Vegetables, Herbs
      Yield: 4 servings
 
     12    Taco shells
      1    Rotisserie chicken; skinned,
           - shredded
 11 1/2 oz Jar Thai peanut sauce;
           - divided
      1 md Cucumber; julienned
      1 md Carrot; julienned
    1/3 c  Minced fresh cilantro
 
  Heat taco shells according to package directions.
  Meanwhile, in a large skillet, combine chicken and 1/2
  cup peanut sauce; heat through.
  
  In a small bowl, mix cucumber, carrot and cilantro.
  Serve chicken in taco shells with cucumber mixture and
  remaining peanut sauce.
  
  Melissa Halonen, Spokane, Washington
  
  Makes: 4 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

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