Subj : Re: First Amendment Eel
To   : Dave Drum
From : Ben Collver
Date : Mon Sep 22 2025 08:51:47

DD> Any eel? Or specific varieties?

I guess any eel!

> Eel blood is poisonous to humans and other mammals, but both cooking
> and the digestive process destroy the toxic protein.

https://en.wikipedia.org/wiki/Eel_as_food


*  Exported from  MasterCook  *

             Bay Bugs Pan Seared On Noodles With Chilli Oils

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Fish                             Lobster

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        Egg noodles (1 serving)
  50       g            Peas
     1/2                Hot pepper -- diced
   1                    Shallot -- cut in strips
     1/2                Purple onion -- diced
                        Bay bugs (Thenus orientalis)
                        Smoked eel (optional)
                        Speck (optional)
                        Chilli And Turmeric Oil:
  50       ml           Oil -- high quality
     1/2   ts           Chilli powder
     1/2   ts           Turmeric

  Cook noodles. Wok fry onion, speck, hot pepper, shallots, smoked
  eel, and peas, add noodles and toss until hot. Pan sear cleaned bug
  tails, then place noodle mix on a plate. Arrange bugs on top of the
  noodles. Place oil in a clean wok, add chilli and turmeric. Cook
  lightly until turmeric and chilli begins to stick. Strain the oil
  and pour around the plate and on the bugs. Add splashes of sweet
  soy sauce and garnish with a sprig of cilantro.


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