Subj : Copycat Nabisco Old Fashioned Ginger Snaps To : All From : Ben Collver Date : Fri Oct 03 2025 08:50:37 MMMMM----- Recipe via Meal-Master (tm) v8.06 Title: Nabisco Old Fashioned Ginger Snaps Categories: Cookies, Copycat Yield: 120 Cookies 1 c Dark brown sugar; packed 3/4 c Sugar 1/4 c Molasses 1/4 c Shortening 1 tb Butter; softened 1 Egg 1/2 ts Vanilla 2 1/2 c All-purpose flour 2 ts Baking soda 2 ts Ground ginger 1 ts Salt 1 ts Ground cinnamon 1/2 ts Ground cloves 1/4 c Water Nabisco's version of this old favorite cookie may not be as big a seller as its much-cloned Oreo. Heck, it's not even close. But if you're a ginger snap fanatic, this recipe will give you a killer clone of the cookie giant's store-bought version that you can whip up in a... uh... snap. And if you're watching the fat, four of these cookies check in with a total of around 2.5 g fat. Preheat oven to 350?F. Cream together the sugars, molasses, shortening, butter, egg, and vanilla in a large bowl. Beat with an electric mixer until smooth. In another large bowl combine the flour, baking soda, ginger, salt, cinnamon, and cloves. Pour the dry mixture into the wet mixture and beat while adding the water. Continue to mix until ingredients are incorporated. Measure a heaping teaspoon of dough at time. Roll the dough into a sphere between the palms of your hands then press the dough onto the cookie. Flatten to about 1/8" thick. Bake cookies for 10 to 14 minutes or until edges begin to brown and cookies are crispy when cool. Recipe FROM: MMMMM --- SBBSecho 3.23-Win32 * Origin: The Fool's Quarter, fqbbs.synchro.net (1:105/500) .