Subj : Green Pulau
To   : All
From : Ben Collver
Date : Fri Oct 03 2025 08:51:02

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Green Pulau
 Categories: Indian, Pilafs
      Yield: 4 Servings
 
      2 c  Rice; washed, drained
  3 1/2 c  Water
      1 bn Fresh cilantro; chopped
      1 bn Fresh spinach; chopped
      2 tb Garam masala
      2 tb Ghee
      1    Onion; chopped
      1 ts Turmeric
      1    Tomato; sliced
 
  Heat the ghee in a pressure cooker and saute onion. Add garam masala
  and tumeric and cook for 1 minute. Mix in rice and cook for another
  minute. Add water and cover. Bring to maximum pressure and cook for 1
  minute. Remove pressure cooker from heat and allow to cool for 10
  minutes before uncovering. In the meantime, chop spinach and lightly
  steam. When the rice is cooled, add the steamed spinach and cilantro,
  and toss well. Spinach should not be overcooked or containing any
  liquid. Serve with cilantro sprigs and tomato slices.
  
  Recipe by The Taste Divine by Vanamali, 1993
 
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