Subj : Sour Beets
To   : All
From : Ben Collver
Date : Sat Oct 04 2025 08:26:13

I made this yesterday and was pleased with the results.

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      Title: Sour Beets
 Categories: Beets, Vegetables
      Yield: 2 Servings

      2 lg Beets (4 md); cooked
      1 pn Salt
      2 tb Cider vinegar
      1 tb Butter
           Black pepper;
           - freshly ground, to taste
      1 cl Garlic; minced (optional)

  Peel and chop the beets findly. Place in a pan with a pinch of salt
  and vinegar and simmer covered until most of the liquid is
  evaporated. Add the butter and black pepper. Serve with cottage pie.

  Recipe by Vegetarian Food For All by Annabel Perkins

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