Subj : Okra Padachi
To   : All
From : Ben Collver
Date : Mon Oct 20 2025 08:15:22

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Okra Padachi
 Categories: Indian
      Yield: 1 Batch
 
      3 c  Okra; washed, dried,
           - chopped 1/2"
      1    Onion; chopped
  1 1/2 c  Yogurt
      2 tb Oil
      1 ts Salt
      1 tb Curry leaves

MMMMM---------------------------MASALA--------------------------------
    1/2 c  Coconut; grated
  1 1/2 ts Black mustard seeds
      1    Serrano
 
  Grind masala ingredients in an electric grinder and set aside.
  
  Heat 1-1/2 tb oil in pan and saute the okra pods and onion until
  golden brown, stirring continuously. Mix ground masala with the
  yogurt and combine with the okra pods. Add salt and cook over low
  heat for 5 minutes. In a frying pan, heat the remaining 1/2 tb oil
  and cook remaining mustard seeds until they sputter. Add curry leaves
  and combine mixture with padachi.
  
  Recipe by The Taste Divine by Vanamali, 1993
 
MMMMM
--- SBBSecho 3.23-Win32
 * Origin: The Fool's Quarter, fqbbs.synchro.net (1:105/500)

.