Subj : Tater Chips - 13
To   : All
From : Dave Drum
Date : Mon Oct 20 2025 15:42:04

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Potato Chip Chicken Strips
 Categories: Poultry, Potatoes, Dairy
      Yield: 10 servings
 
      1 c  Sour cream
    1/8 ts Garlic salt
    1/8 ts Onion salt
    1/8 ts Paprika
     12 oz Bag potato chips; crushed
      2 lb Boned, skinned chicken
           - breast; in 1" strips
    1/4 c  Butter; melted

MMMMM--------------------------DIPPERS-------------------------------
           Salsa
           Barbecue sauce
           Sweet-and-sour sauce
 
  In a shallow bowl, combine sour cream and seasonings.
  Place crushed potato chips in another shallow bowl. Dip
  chicken strips in sour cream mixture, then coat with
  potato chips. Place in a greased 15x10x1-in. baking pan.
  Drizzle with butter.
  
  Bake @ 400ºF/205ºC for 20-22 minutes or until chicken is
  no longer pink. Serve with salsa or sauce.
  
  Judith LaBrozzi, Canton, Ohio
  
  Makes: 10 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... ReinCarnation: Reconstituting evaporated milk.
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