twok_chickpea_and_vegetable_stir_fry_recipe.md - recipes - various cooking recipes
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twok_chickpea_and_vegetable_stir_fry_recipe.md (594B)
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1 Preparation time: 10 minutes
2 Cooking Time: 5 minutes
3 Serving: 4
4
5 # Ingredients
6 - Asian Sesame oil, two tbsp
7 - Chopped garlic, two tsp.
8 - Chopped garlic, two tsp
9 - Soy sauce, two tbsp
10 - Chili sauce, one tbsp
11 - Salt to taste
12 - Black pepper to taste
13 - Mixed vegetables, two cups
14 - Cilantro, one tbsp
15 - Cooked chickpeas, two cups
16
17 # Instructions
18 1. Heat a wok on medium flame
19 2. Add the oil, ginger, and garlic
20 3. Cook the garlic and ginger, once browned; add the mixed vegetable into it
21 4. Add in the cooked chickpeas
22 5. Add the chili sauce, soy sauce, salt, and pepper
23 6. Add the cilantro on top