Egg, turkey, whole, fresh, raw (01141)
100 g

Alanine 0.799 g
Arginine 0.876 g
Ash 0.79 g
Aspartic acid 1.357 g
Calcium, Ca 99 mg
Carbohydrate, by difference 1.15 g
Cholesterol 933 mg
Copper, Cu 0.062 mg
Cystine 0.326 g
Energy 171 kcal
Energy 716 kJ
Fatty acids, total monounsaturated 4.571 g
Fatty acids, total polyunsaturated 1.658 g
Fatty acids, total saturated 3.632 g
Fiber, total dietary 0.0 g
Folate, DFE 71 µg
Folate, food 71 µg
Folate, total 71 µg
Folic acid 0 µg
Glutamic acid 1.742 g
Glycine 0.455 g
Histidine 0.33 g
Iron, Fe 4.1 mg
Isoleucine 0.855 g
Leucine 1.201 g
Lysine 0.924 g
Magnesium, Mg 13 mg
Manganese, Mn 0.038 mg
Methionine 0.442 g
Niacin 0.024 mg
Pantothenic acid 1.889 mg
Phenylalanine 0.773 g
Phosphorus, P 170 mg
Potassium, K 142 mg
Proline 0.543 g
Protein 13.68 g
Retinol 166 µg
Riboflavin 0.47 mg
Selenium, Se 34.3 µg
Serine 1.04 g
Sodium, Na 151 mg
Thiamin 0.11 mg
Threonine 0.672 g
Total lipid (fat) 11.88 g
Tryptophan 0.219 g
Tyrosine 0.569 g
Valine 0.985 g
Vitamin A, IU 554 IU
Vitamin A, RAE 166 µg
Vitamin B-12 1.69 µg
Vitamin B-6 0.131 mg
Vitamin C, total ascorbic acid 0.0 mg
Water 72.5 g
Zinc, Zn 1.58 mg