Frankfurter, beef, low fat (42179)
100 g

Alcohol, ethyl 0.0 g
Ash 3.1 g
Betaine 4.8 mg
Caffeine 0 mg
Calcium, Ca 8 mg
Carbohydrate, by difference 1.6 g
Carotene, alpha 0 µg
Carotene, beta 0 µg
Cholesterol 40 mg
Choline, total 44.0 mg
Copper, Cu 0.065 mg
Cryptoxanthin, beta 0 µg
Energy 140 kcal
Energy 585 kJ
Fatty acids, total monounsaturated 3.806 g
Fatty acids, total polyunsaturated 0.233 g
Fatty acids, total saturated 1.526 g
Fiber, total dietary 0.0 g
Folate, DFE 4 µg
Folate, food 4 µg
Folate, total 4 µg
Folic acid 0 µg
Iron, Fe 1.15 mg
Lutein + zeaxanthin 0 µg
Lycopene 0 µg
Magnesium, Mg 11 mg
Niacin 2.3 mg
Phosphorus, P 191 mg
Potassium, K 129 mg
Protein 12.0 g
Retinol 0 µg
Riboflavin 0.1 mg
Selenium, Se 13.9 µg
Sodium, Na 744 mg
Sugars, total 0.85 g
Theobromine 0 mg
Thiamin 0.05 mg
Total lipid (fat) 9.5 g
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-12 1.4 µg
Vitamin B-12, added 0.0 µg
Vitamin B-6 0.1 mg
Vitamin C, total ascorbic acid 1.0 mg
Vitamin D (D2 + D3) 0.6 µg
Vitamin D 24 IU
Vitamin E (alpha-tocopherol) 0.18 mg
Vitamin E, added 0.0 mg
Vitamin K (phylloquinone) 1.8 µg
Water 63.8 g
Zinc, Zn 1.96 mg